Bartlett Pear (European Pear) is one of the sweatiest pears. It blooms white flowers in early-mid spring followed by medium-large yellow-gold oval shaped pears. The flesh is creamy white, juicy and very sweet. It is perfect for eating fresh or for canning, baking, preserves. It is requires pollination and can be pollinated through any pear tree that blooms at the same time. Fruits will be ready to harvest in August to September. Annually pruning and thinning is essential to maintain the health, shape and to ensure good yield of the crop. Plant it in full sun and well-drained soil. It matures to 12-20ft tall and wide.

Bloom Color: White
Bloom Time: Early - Mid
Chill Hours: 800
Fruit Color: Yellow
Fruit Size: Large
Ripens/Harvest: August-September
Shade/Sun: Full Sun
Soil Composition: Loamy
Soil Moisture: Well Drained
Soil pH Level: 6.0 - 7.0
Taste: Spicy
Texture: Smooth, Firm
Years to Bear: 4 - 6
Zone Range: 5 - 8
Pollination: Pollination preferred with D'Anjou, Bosc, Comice, Blake's Pride, Starking Delicious, Moonglow, Beurre Bosc, or Stark Honeysweet